Easy Icing Recipe: Perfect for Every Sweet Treat
When it comes to baking, sometimes the simplest recipes are the ones we return to again and again. This easy icing recipe is my go-to for drizzling over our Cinnamon Wreaths, Cinnamon Twists or adding a little extra sweetness to a Bundt cake. It’s quick, requires minimal ingredients, and comes together in minutes!
Ingredients:
2 tablespoons melted butter
2 cups powdered sugar
1 teaspoon vanilla extract
4 tablespoons milk (add more for a thinner consistency)
Instructions:
1. In a mixing bowl, combine melted butter, powdered sugar, vanilla, and milk.
2. Use a hand mixer to blend until smooth. If you want a thinner icing, add milk one tablespoon at a time until you reach your desired consistency.
3. Drizzle, dip, or spread over your favorite baked goods.
Tips for Success:
For a richer flavor, use heavy cream instead of milk. A pinch of salt can balance out the sweetness perfectly. Whether you’re dressing up Cinnamon Wreaths or glazing a freshly baked cake, this icing is sure to become a staple in your kitchen. Simple, sweet, and oh-so-delicious! .
What’s your favorite way to use icing? Share in the comments below!
Leave a Reply